Desserts

Soft vegan s’mores cookies with chocolate chunks and marshmallows, baked to a golden brown. A quick and crowd-pleasing dessert.
The best vegan s'mores cookies! Chewy centers, melted chocolate, and toasted marshmallows.

Best Vegan S'Mores Cookies with Flax Egg (Chewy Centers & Easy Prep)

Quick vegan fudge squares with oat milk and dark chocolate, optionally topped with sea salt, peppermint, or nuts.
Craving chocolate? Make these 5-minute vegan fudge squares! This no-bake recipe uses oat milk for a delicious, melt-in-your-mouth frosty texture.

5-Minute Vegan Microwave Fudge Squares (No-Bake, Oat Milk Chocolate)

Vegan lemon peel granita with lemon zest, sugar, water, and optional orange liqueur, a sweet and tart icy dessert.
Craving Italian ice? Make this easy, sweet & tart vegan lemon granita! A no-churn dessert that requires minimal ingredients.

Easy Vegan Lemon Granita (Sweet & Tart No-Churn Italian Ice)

Vegan oat carrot cake balls with carrots, nut butter, walnuts, and optional dairy-free frosting, a soft sweet snack.
Delicious, spiced, and healthy! These vegan and gluten-free carrot cake balls are made with oat flour and maple syrup.

Vegan & Gluten-Free Carrot Cake Balls (Oat Flour, Maple Sweetened)

Vegan baklava with layered phyllo, nuts, cinnamon, and maple syrup glaze, a sweet and decadent dessert.
Make a decadent, crispy vegan baklava! This recipe layers buttery phyllo and nuts, then drenches it in a maple syrup glaze.

Crispy Vegan Baklava with Maple Glaze (Layered Nut & Phyllo Dessert)

Nutty vegan pistachio halva in a glass container with crushed pistachio garnish.
Make melt-in-your-mouth vegan halva in minutes! This 3-ingredient recipe uses tahini and maple syrup for a rich, nutty dessert.

Quick Vegan Halva Recipe (3-Ingredient Tahini & Maple Syrup Dessert)